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A campanha está a terminar mas antes queremos lançar-te um último desafio.
Aveleda Alvarinho acompanha muito bem pratos à base de vegetais pelo que te sugerimos que acrescentes à tua próxima refeição esta simples entrada.
Os ingredientes são: 1 molho de espargos, 2 colheres de sopa de manteiga e uma pitada de sal.
Depois é só colocar os espargos em água a ferver, previamente temperada com sal, e deixar durante 5 minutos. Depois de escorridos, rega os espargos com a manteiga derretida.
Prepara o teu copo de Aveleda Alvarinho e relaxa
Diverte-te e partilha nas redes sociais com as #AveledaAlvarinho e #youzz.
Olá, Ana.
Não te esqueças de fotografar a tua experiência e partilhá-la connosco na Galeria de campanha e com os teus amigos, nas tuas redes sociais :)
Diverte-te!
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